SALT
salt

Black Salt

Black Salt is also known as KALA NAMAK, Bit lobon, Kala noon. It is used widely by companies to add flavour to masala and seasonings.

In Ayurveda, Kala Namak has medicinal importance and it is an ingredient of some ayurvedic medicines. These ayurvedic remedies are usually beneficial for diseases of the digestive system.

Specification

Type Black Salt
Certification FSSAI Certifired, KOSHER CERTIFIED
Application Bloating, Edible, Food, Gastritis, Makes Salad, Spice
Color Pinkish Brown
Processing Type Raw
Other Names Kala Namak, Black Salt
Purity 100%
Feature Good For Health, Hygienically Packed, No Harmfull, Rich Contents
Form Lumps, Powder, Solid Chunks, Granules
Country Of Origin India
Packaging Size 100g, 1kg, 200g, 500g, 50g

Applications

  • Usage in Household purpose (Raita, Chaat, Salad etc)
  • Used in Masala and Spice Powders
  • Used in Seasonings
  • Used For Animal Licks
  • Used For developing egg flavour in Vegan Products
salt

Health Benefits of Himalayan Rock Salt

  • Improves digestion
  • Promoting blood sugar health
  • Supports vascular & respiratory health
  • Promoting sinus health
  • Prevention of muscle cramps
  • Promoting bone strength
  • Regulating your sleep & moods
  • Enhances immune function
  • Stabilizes heart rate & blood pressure
  • Extracts excess acidity

Specification

Color Pink, White
Processing Type Raw
Form Powder, Solid, Lumps
Packaging Type Packet, PP Bags
Country of Origin India
Packaging Details For Bulk Purchase, we have a various option in woven PP Bag sizes: 25 kg, 30 kg, 50 kg.

Application of Himalayan Rock Salt

  • Usage in Household purpose (cooking)
  • Used as Meditating Lamps
  • Used for Animal Licks
  • Used for skincare routine (Body Scrub and Body Polishing)
  • Used in Masala, Spice and Seasoning Powder
  • Can be replaced with Regular Table Salt

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